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Luke's World

Luke Clayton with bow and turkey
Luke Clayton
Luke Clayton with bow and turkey

This week, Luke solo's on the show and gives you some insights into what's going on in "Luke's World". Luke discusses an innovative new product he learned about at the Texas Trophy Hunter's show in Ft. Worth this past week called the "Ox Rack" ( www.theoxrack.com ) The unit attaches to the front of your ATV and is powered by an electric winch. Luke also tells about a great way to save money making breakfast sausage at home.  He recently made 35 pounds for an upcoming high country elk hunt. The cost of the finished product, including meat and seasonings was about 1.25 per pound. 

As KETR Operations Manager, Kevin Jefferies is responsible for making sure you hear what you’re supposed to be hearing on FM 88.9 and ketr.org.
Outdoors writer/radio host/book author Luke Clayton has been addicted to everything outdoors related since his childhood when he grew up hunting and fishing in rural northeast Texas. Luke pens a weekly newspaper column that appears in 34 Texas newspapers and is Editor at Large for Extreme Hog Hunter Magazine, Bowhunting Adventures and East Texas Outdoors Magazine and field editor for Dallas Safari Club "Camp Talk" publication. Luke is on the pro staff of Mathews Bows, Smokin' Tex Electric Smokers, and GhostBlind. Follow his columns and listen to his weekly radio show throughout the year and you'll surely get exposed to many facets of the outdoor life.
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