Outdoors with Luke Clayton

Saturdays at Noon

Luke writes a weekly outdoors column for over 30 Texas newspapers and is Hunting Editor for Airgun Hobbyist Magazine, Field Editor for the Dallas Safari Club and feature writer for several outdoor magazines. Luke is on the pro staff of Darton Archery, Airforce Airguns, Smokin Tex Electric Smokers and In Sights Nutrition. Luke also just released his second book, Kill to Grill which is devoted to hunting and cooking wild hogs! To best keep up with Luke's outdoor activities, visit his web site www.catfishradio.com

Support for Outdoors with Luke Clayton comes from the following sponsors:

Darrell Van Vactor

Darrell Van Vactor, President of Cabela's King Kat Tournament Trail, joins Luke this week to talk about the tournament coming to Lake Tawakoni in March.

Wild Pork

Dec 27, 2013
Luke Clayton

Larry Large joins Luke again this week and divulges some tips and tactics that will help you put some wild pork in the freezer....

Luke Clayton

Luke is joined by guide Larry Large this week, tune in to learn some late season duck hunting tips.

Luke Clayton

Luke's guest this week is Lake Tawaknoi guide Michael Littlejohn. Tune in and learn how to catch trophy catfish during the cold weather months! 

Mark Balette

Luke visits with hunting outfitter Mark Balette (www.easttexasexotics.com) and discusses hunting late season whitetail and waterfowl.

This week, Luke gives some gift ideas for the sportsman or lady on your Christmas shopping list.

www.catfishcode.com

Luke visits with Brad Durick, author of "Cracking the Channel Catfish Code." Brad talks about catching trophy channel catfish on the northern Red River.

Luke Clayton

Luke's guest this week is Ken Blackstock with Plano Golf Carts (www.planogolfcarts.com) . Ken talks about converting basic golf carts into very rugged vehicles for off road use.  

Luke Clayton

Join Luke and his guest Larry Large this week and learn how the duck migration is going and also glean a few hog hunting tips.

Luke Clayton

This week, Luke talks about the opener of deer season this weekend, discusses a brand new style of muzzleloader and is joined by guide Seth Vanover who tells all about a red hot channel catfish bite going on at Lake Fork. 

Luke Clayton

Master BBQ chef and maker of KW's BBQ Sauce Keith Weeks joins Luke this week and shares some outdoor cooking tips.

This week on Outdoors with Luke Clayton, David Fort, president of American Whitetail Authority (www.awapro.com) is Luke's guest. David tells about AWA, the competition and upcoming TV show.

Luke took his bow up to Palo Pinto County earlier this week for a short bowhunt on the Dale River Ranch.  (www.daleriverranch.com)

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